Sunday, February 21, 2021

Pandemic Realities

We are now in the eleventh month of the Pandemic.

There are so many thoughts, feelings and actions associated with this Pandemic.

Of course, number one is the missing family, grandchildren, friends.....having to isolate or stay within a small "bubble" has proven quite challenging.   While some people have been able to go about their business without missing a beat, an invitation, a trip or a visit with family, many of us with pre-disposed conditions (or age)  have not been able to take that "chance" and, therefore, have been very strict regarding our activities.  We have now "lost" almost one year of our grandchildren's lives and to those of us who are close to our Grands, this has been devastating.

Zoom and FaceTime have proven to be a true God-send but it still cannot replace a HUG!

In my opinion, those around us have proven to be quite resilient and innovative.  

I do not have to go physically to Mass.  I can do so in the safety of my home via Facebook!

Our local restaurants (God Bless Them!) have adapted to 'take out' and many of us have supported our local eateries.

Unfortunately, organizations based on volunteerism have suffered. (With some of that pandemic money how about giving to those organizations! My 93 year old Mother said she did not need the stimulus money and gave hers to the Food Bank!)

I must admit I am now turning into a slug. 

I was in the throes of cleaning, organizing, purging initially........now I keep thinking, "tomorrow"...... and I am not reading, knitting......doing anything productive!  Just like when you are on a diet and have hit that "plateau", I am now in a limbo-like state.

The situation with the vaccinations for the citizens of the United States has proven to be a disaster......depending on in which state you reside.  (or, apparently, who you know).

Being a resident of the state of Pennsylvania, I can only speak for us.......deplorable, inefficient, disorganized, inept.  Gee, did I miss any adjective for "Not Good"?

Our vaccination process has been a cluster from the beginning.....even the local, state and federal representatives in our government agree and are helpless in the whole application and procedural process of vaccinations.

Being a child of the '50's, I remember the polio vaccinations and how seamless and efficient it was to get our shots.....is this just childhood reflection or is it an accurate remembrance?

With the "loss" of our loved ones near us for almost a year, the loss of commingling with our dear friends, the interruption of our lifestyles, I can only pray and hope that we REMEMBER this time......when 911 occurred we were a united unit and patriotism and love for one another was at an all time high......please, please, I pray, that we do not move on from this Pandemic and become jaded again  and not remember the sacrifices, the loneliness, and  the isolation, 







Sunday, January 17, 2021

Sex and the City, Again

Back in the day, we were all watching Sex and the City on HBO.....Sarah Jessica Parker (SJP to her fans) was adorable, looking for love - everywhere!- and don't you just love her shoes???

Well, now fast forward to 2021.....we are in the midst of a Global Pandemic (that has continued way longer than anyone could imagine!!!). ...we cannot socialize with our family and friends, we have cleaned out every closet in the house......Geeze Louise!!!!

And, now, they announce a new Sex and the City!

I am up for anything positive!  So,.....I begin to view the original series on HBO to reminisce and, quite frankly

I am a bit perturbed.........the actions of these women now, today, seems a bit......appalling!  

I had loved, loved this series!  

I had loved, loved SJP......yes, I felt we were on that level!

But throw a global pandemic into the mix and, what mixed feelings emerge!

They are just now filming the new Sex and The City and it will certainly be interesting!

I have had a love affair with New York City since I was nine years old!  The Stanhope?  Yes, been there always and it was lovely!  

Algonquin?  Oh, yes, late night dinners!

There was a wonderful restaurant near the Met called Uzie's that served the best Gorgonzola Bread!.......]

I could go on and on.......fond memories, but New York City is no longer the City of Dreams that I enjoyed.....I  can't tell you how excited I would get rounding the bend and seeing the skyline as we would descend into the tunnel.....ok, ok, let's see what the new movie is about and then we can talk.

But, I must say with this global pandemic and the extreme political correctness and the animosity of our citizens, the New York City I knew is not the same and will probably not be for a long time to come.





Saturday, October 31, 2020

Trish Giordano: Retro Recipes During the Pandemic

Trish Giordano: Retro Recipes During the Pandemic:   Since the start of the Pandemic, I have cooked a lovely meal nearly every single night.  (I mean, what else is there to do in isolation af...

Retro Recipes During the Pandemic

 




Since the start of the Pandemic, I have cooked a lovely meal nearly every single night.  (I mean, what else is there to do in isolation after all that cleaning and purging, right?)

I have also taken great pride in not duplicating too many meals during these, geeze Louise, what, almost 8 months now!

As  I have mentioned before,  I have watched many, many videos of famous chefs, would-be chefs, and wanna-be chefs. ( The latter you must be careful with as some of them do not know a dry measuring cup from a liquid measuring cup or how to "spoon" and not "scoop" flour when baking or how to measure dried herbs and seasonings!  Woe to the novice who attempts to follow the wanna-bes!)

What has been quite enjoyable has been researching menus from different eras and discovering many "gems" that we have not enjoyed in a good while.  Also thoroughly satisfying has been putting a 2020 twist on many of these menus!

For instance, the other night I prepared Swiss Steak with Mashed Potatoes.  Many of you may well remember Swiss Steak from your childhood.  It was popular in the 1950"s, made of a cheap, tough cut of meat that would miraculously become a tender "melt in your mouth" joy after baking for a couple of hours.  Almost every recipe for Swiss Steak contained tomatoes.  I assume that was so there was acidity to further "tenderize" the tough cut of meat.  My husband does not like cooked tomatoes so I was faced with a predicament if I wanted to proceed with this particular dish.  A mirepoix, beef stock, tomato paste, Marsala wine, Worcestershire and sautéed crimini mushrooms did the trick!  After two hours bathed in this mixture I had the sought after tender meat!  (and the sauce was lick your plate delicious!)

Chicken and Dumplings, Chicken Soup with Rivels, Ina's Meatloaf and, oh, one disaster!:  Swedish Pot Roast......braised in vinegar with brown sugar and cinnamon.....who knew?  It was so very, very sweet....my husband told me I did not have to prepare that recipe again!!!

Researching menus has become my "work, project, goal".  It is quite interesting to learn where a recipe originates from, how it became popular, what changes can be made to it.  The most interesting fact, in my opinion, is how there really are only so many recipes and each culture, country, peoples put their own spin on it to make it their own.

If you are on Facebook, you will see my postings nearly every night of What's on the menu?  In this blog, I will continue to post in more detail the menus and sometimes the recipes as well.



Monday, September 14, 2020

Trish Giordano: In Praise of the Lemon

Trish Giordano: In Praise of the Lemon: Lemon is my new passion. We all know how good a glass of lemon water (I like mine warm) is for you first thing in the morning. And, ...

Sunday, September 13, 2020

In Praise of the Lemon






Lemon is my new passion.

We all know how good a glass of lemon water (I like mine warm) is for you first thing in the morning.

And, of course, lemon is such a good natural cleaner, will help whiten antique linens,  take stains out of clothing and just make everything smell fresh!

But, I am now incorporating lemon zest or juice in almost all foods I prepare! The lemon just brings all the flavors to a higher level.

Recently I served  Shrimp and Grits.  As I was completing the preparation of the grits, I finished it off with some fresh lemon juice.  Wow!!!  It truly tasted amazing.

I also made a bechamel for a spinach lasagne and, you guessed it!  Added some lemon zest and juice  to the sauce and, now, I will never make it without the lemon.

Lemon juice as the acid in a vinaigrette lightens it up considerably.

Fresh lemon juice is a great tenderizer for steak or pork chop marinade and some fresh squeezed lemon before the meat comes off the grill is sublime!

I also have been mixing in a bit of zested lemon to my meatball mixture!  Totally enhances the flavor!




When making chicken salad, I always add fresh lemon juice to the Hellman’s mayonnaise and it really is the best chicken salad ever!

Lemon zest is magnificent with fresh blueberries, strawberries and, what a bit of lemon can do to a peach!!

And I am now ending my day with a cup of Lemon Zinger tea and lemon slices to, hopefully, aid in a calm restful sleep!

Grandparents Day, 2020

 For most of us, this Grandparents Day will be unlike any other.


Many of us make great efforts to see our grandchildren often.  We enjoy their  company, partake of their activities, know their likes and dislikes, know their adorable idiocycrasies,  and immensely enjoy the family time!!

This year, however, is totally different with this Pandemic.  Due to travel restrictions, distances, health concerns.....many families have been apart for inordinate amounts of time and will not be able to have a dinner or celebration of this special day with their entire families.

Typically, I would be with the Grands now, helping out with those crazy schedules the first week of school.

I find myself having pangs of jealousy when I see and hear grandparents being able to be with their Grands. I wistfully think of the wonderful times I have had with my own Grands.

Since I am organizing photos in preparation of a photo gallery in the loft, this very well may be contributing to my sadness since I am perusing so many baby photos, first days at school, etc.

In lieu of being together, I am hoping the family can have a celebration via Zoom.  (Whatever would we do without this technical marvel?)  Of course, I won't be cooking a multi-course meal of favorites for the family, but hopefully I will be able to see and talk to them.

Rather than walk around with a heavy heart, I must focus my energies on productive projects.......like perhaps cleaning out the garage!!!